Champagne Augustin
About Champagne Augustin
Founded in 1905, the Champagne Augustin estate has a storied history of over a century in crafting distinguished champagnes. Today, Marc and Emmanuelle Augustin continue the family tradition, leading the Champagne house with a dedication that sets their cuvées apart. Champagne Augustin's offerings are not merely a reflection of terroir, grape variety, or vintage; they are an embodiment of the unique artistry and the spirit of their place of origin.
Each bottle from Champagne Augustin tells a story, capturing the essence of the region, the zeal of its people, and the individual touch of the maker. These champagnes are more than just beverages; they are vibrant expressions of life itself, echoing the fundamental elements of Earth, Fire, Air, and Water. The estate's commitment to biodynamic and organic practices permeates every aspect of their winemaking process, which they fondly refer to as “coeurviculteur” (heart-viculture). This approach, where every action is performed with heartfelt passion and care – from pruning and trellising to harvesting, pressing, fermenting, aging on lees, and even shipping – results in cuvées that are not only exceptional but also imbued with a dynamic energy.
Why We Love Champagne Augustin
We are profoundly enamored with the exquisite tastes of Champagne Augustin’s cuvees. Beyond the sensory delight, we deeply respected their unwavering dedication and meticulousness in ensuring the highest echelon of craftsmanship in every detail. This is a family owned estate that operates at an unparalleled caliber, an aspect we profoundly admire. The commitment to vintage champagnes with biodynamic and organic methods shines through in the taste of their wines.
